Barbeque-Nation Hospitality Ltd
NSE:BARBEQUE
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Barbeque-Nation Hospitality Ltd
Barbeque-Nation Hospitality Ltd
Change in Working Capital
Barbeque-Nation Hospitality Ltd
Change in Working Capital Peer Comparison
Competitors Analysis
Latest Figures & CAGR of Competitors
| Company | Change in Working Capital | CAGR 3Y | CAGR 5Y | CAGR 10Y | ||
|---|---|---|---|---|---|---|
|
|
Barbeque-Nation Hospitality Ltd
NSE:BARBEQUE
|
Change in Working Capital
₹44.6m
|
CAGR 3-Years
-42%
|
CAGR 5-Years
N/A
|
CAGR 10-Years
N/A
|
|
|
Sapphire Foods India Ltd
NSE:SAPPHIRE
|
Change in Working Capital
-₹337.3m
|
CAGR 3-Years
N/A
|
CAGR 5-Years
-32%
|
CAGR 10-Years
N/A
|
|
|
Westlife Development Ltd
NSE:WESTLIFE
|
Change in Working Capital
-₹197m
|
CAGR 3-Years
-150%
|
CAGR 5-Years
N/A
|
CAGR 10-Years
N/A
|
|
|
Devyani International Ltd
NSE:DEVYANI
|
Change in Working Capital
₹1.8B
|
CAGR 3-Years
66%
|
CAGR 5-Years
164%
|
CAGR 10-Years
N/A
|
|
|
Restaurant Brands Asia Ltd
NSE:RBA
|
Change in Working Capital
₹702.6m
|
CAGR 3-Years
6%
|
CAGR 5-Years
61%
|
CAGR 10-Years
N/A
|
|
|
Jubilant Foodworks Ltd
NSE:JUBLFOOD
|
Change in Working Capital
-₹963.1m
|
CAGR 3-Years
-39%
|
CAGR 5-Years
12%
|
CAGR 10-Years
N/A
|
|
Barbeque-Nation Hospitality Ltd
Glance View
Barbeque Nation Hospitality Ltd. engages in the ownership and operation of casual dining chain. The company is headquartered in Bangalore, Karnataka. The company went IPO on 2021-04-07. The firm operates in setting up and managing restaurant business segment. The company operates restaurants in India under the brand names Toscano and Cafe. The firm provides a variety of meats, vegetables, sauces, and condiments. Its veg menu include SOUP, such as CREAM OF TOMATO SOUP; SALAD, such as GREEN SALAD, RUSSIAN SALAD, PASTA SALAD, and ALOO PEANUT CHAT; STARTER, such as TANDOORI PANEER TIKKA, DAHI KE SHOLEY, CAJUN SPICE POTATO, HARIYALI GRILLED VEG, and CRISPY CORN; MAIN COURSE, such as SUBJ MUSHKAN, PANEER BUTTER MASALA, PLAIN RICE, and ALOO GOBI TAMATER. Its non-veg menu includes SOUP, such as CREAM OF TOMATO SOUP and CHICKEN MANCHOW SOUP; STARTER, such as MUTTON GILAFI SEEKH, CHILLI GARLIC PRAWNS, and COASTAL BBQ FISH; MAIN COURSE, such as MUTTON ROGANJOSH, MURGH MAKHANI, ANDA HARA PYAZA, and CHICKEN DUM BIRYANI.
See Also
What is Barbeque-Nation Hospitality Ltd's Change in Working Capital?
Change in Working Capital
44.6m
INR
Based on the financial report for Mar 31, 2024, Barbeque-Nation Hospitality Ltd's Change in Working Capital amounts to 44.6m INR.
What is Barbeque-Nation Hospitality Ltd's Change in Working Capital growth rate?
Change in Working Capital CAGR 3Y
-42%
The average annual Change in Working Capital growth rates for Barbeque-Nation Hospitality Ltd have been -42% over the past three years .
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